What does the “average” Amercian drink when it comes to wine?

Winemetrics LLC conducted a survey of 10,000 restaurants across 20 States and came up with some pretty amazing results.

The top 100 brands represented on American wine lists actually include 15 French wines, 7 Italian, 2 Australian, and 1 Chilean.

The survey goes on to report that the largest number of wines consumed in restaurants cost between $25 and $39.

Americans drink twice as much red wine as white, with Cabernet Sauvignon and Pinot Noir being the two top choices, trailed by Merlot in a close third. The top white wine is Chardonnay.

Sources: www.vinography.com & thewinoclub.blogspot.com

By Mike Carter.


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